Recipe detail
High Protein Overnight Oats
A protein-packed breakfast that is both yummy and nutritious
Macro info
- Calories
- 480
- Protein
- 45 g
- Carbs
- 48 g
- Fat
- 14 g
Ingredients
Steps
- Combine oats, greek yogurt, milk and protein powder. Stir well until the powder is fully dissolved, no dry clumps. Add cinnamon and stir again.
- Stir in hemp seeds and nut butter. These add healthy fats and extra protein while slowing digestion for longer satiety.
- Seal the jar and refrigerate for at least 6 hours. The oats will absorb the liquid and thicken up beautifully.
- In the morning, top with banana slices and a drizzle of honey or maple syrup if desired. Add a splash of milk if it's thicker than preferred.
Notes
This simple bowl is easy to scale, customize, and edit through the CMS.